Tag Archives: community

Healthy vs. local

Those of us who work on local food issues often seem like a homogeneous group. We all believe the current food system is broken, and we all put our faith in local food to fix it. But on closer inspection, … Continue reading

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What “local” means

Mac Stone, chair of the National Organic Standards Board, spoke yesterday at the annual conference of the Organic Association of Kentucky, making a case for what “organic” means these days, that the consumer can trust the term even as it … Continue reading

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How cheap is that chicken?

On February 4, Spartan Staffing, a company known “For Great Jobs in Manufacturing and Logistics,” posted that they were seeking 30 people to fill jobs at a chicken processing plant in Beaver Dam, Ky., population 3,409. Job duties would include … Continue reading

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